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Live Virtual Cooking Experience with Truffle Shuffle

  • 10/15/2020
  • 6:00 PM - 7:00 PM (CDT)
  • Virtual Zoom Gathering

Registration


Register

Come cook some of the tastiest beef and select wild mushrooms in an entertaining, interactive class with world-class chefs, and your CFE friends, in the comfort of your own kitchen.

Reserve your kit now and have everything needed delivered to your home to create this special dish and a lovely seasonal chefs cocktail, kit includes:

  • 1 x 14 oz American Wagyu NY Strip
  • 2 x Baked Potato
  • Selection of premium foraged wild mushrooms
  • Shallot, Garlic and Thyme
  • Madeira
  • Cream
  • Truffle Carpaccio
  • Balinese Truffle Salt 

Cost: $145 (plus tax) 
Please Note: Upon registration you will receive a link to the Truffle Shuffle website where you will pay for your dinner kit and enter your shipping information. Truffle Shuffle will send the Zoom link in a confirmation email. 

About Truffle Shuffle:

While working in the best Michelin Star restaurant kitchens, including The French Laundry, Chefs Jason McKinney and Tyler Vorce loved incorporating truffles into their dishes. Sarah, who worked the front of the house at TFL, shared the Chef's love of truffles. Together, they were in awe of how one dish, made with fresh truffles and a few simple ingredients, could create special, ever-lasting memories for diners.

The Chefs conceived and launched Truffle Shuffle as an honest truffle company to provide the finest truffle products and consciously sourced and traced fresh truffles. It is our mission to personally source the best-in-class truffles and create the finest truffle products in the world. We also serve and support our community by volunteering and donating a portion of our profits to 1% For The Planet, with hope of solving the world's problems, one truffle at a time.
Visit the website: www.truffleshufflesf.com


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